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Entrepreneurship cocktail: equal parts grease, beer and hot sauce

Image courtesy www.syracusestudentsandbox.com
A la Fight Club, the start-up Recircle turns restaurant grease into soap.

Check out this story about student entrepreneurs in Syracuse, who competed against each other in a start-up competition.  Highlights include student brewers, a greasy soap maker, and Caribbean hot sauce. Delicious!



Innovation Trail alumnus Ryan Morden is originally from Seattle. He graduated from the University of Washington with a bachelor's in journalism, minoring in political science and Scandinavian studies. Morden was Morning Edition producer and reporter at WRVO before moving over to the Innovation Trail project. Before landing at WRVO, Morden covered the Washington State legislature as a correspondent for Northwest News Network (N3), a group of nine NPR affiliates in the northwest.